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topped with Kimchi Cabbage & Black Sesame
Sweet and spicy!
Macaroni Pasta in Soulful's own Cheese & Gochujang Pepper Sauce, topped with tangy Kimchi Cabbage & Black Sesame.
WE’RE POTTY ABOUT UPCYCLING!
We hope you love the terracotta dish as much as the mac that comes in it. It’s always better to REUSE rather than RECYCLE and there are hundreds of ways to reuse this earthenware pot. At your desk, around the home, in your kitchen or in the garden...
Let us know what inventive things you do with yours!
Soulful Cheese Sauce 57% [Semi Skimmed Milk, Cheese Mix (contains Milk, Mozzarella, Cheddar)], Butter, Gluten Free Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Dijon Mustard, Cooked Macaroni 21% [Durum Wheat Flour, Water, Rapeseed Oil], Soulful Korean BBQ Sauce 11% [Hoisin Sauce [Sugar, Miso Paste [Water, Soya Beans, Rice, Salt], Tamari [Water, Soya Beans, Salt, Alcohol], Sriracha Sauce, Tomato Paste, Rice Vinegar, Garlic Puree, Sesame Oil, Pepper, Star Anise, Chinese 5 Spice], Tomato Paste, Water, Rice Vinegar, Ginger Puree, Sherry Vinegar, Honey, Sriracha Sauce [Chilli, Sugar, Salt, Garlic, Distilled Vinegar, Preservative [Potassium Sorbate, Sodium Hydrogen Sulphite]], Xanthan Gum, Garlic Puree, Five Spice Powder, Star Anise], Kimchi 8% [Water, Mirin [Glucose Syrup, Water, Fermented Rice Extract, Sugar, Spirit Vinegar, Acidity Regulator: E338, Cane Molasses], Sugar, Sea Salt, Sliced White Cabbage, Gochujang [Corn Syrup, Red Pepper Seasoning, Rice, Water, Sea Salt, Red Pepper Powder, Grain Alcohol, Soybean, Soybean Powder, Glutinous Rice, Rice Flour, Koji], Ginger Puree], Kale, Seed Mix 0.3% (Black Sesame, Sunflower & Golden Linseed).
Allergens: Gluten (Wheat), Milk, Mustard, Soya, Sesame,
Ingredients containing Sulphites.
of which sugars
of which saturates
Per 340g Serving
Keep refrigerated below 5°C.
Suitable for home freezing. If freezing, consume within 1 month.
Can be oven cooked from frozen. If using microwave, defrost first.
HEATING - For best result (and a crispier topping!) use an oven.
MICROWAVE (850W Cat.E): 3 mins for 340g. 5 mins for 680g.
(As microwave powers vary, please check manufacturer's instructions.)
OVEN: 20 mins at 200°C, Fan 180°C, Gas 6, or 25 mins for 680g.
(45 mins if from frozen, or 55 mins for 680g).
GUIDELINES ONLY. CHECK CONTENTS ARE PIPING HOT BEFORE SERVING.
Our terracotta pots get very hot during cooking, so take care when handling.
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VEGAN BUTTERNUT MAC
• VEGAN • LOW SALT
KALE & BUTTERNUT MAC