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Beef Bone Broth

 

DAIRY

FREE

GLUTEN

FREE

LOW

FAT

DETAILS

INGREDIENTS

NUTRITION

HEATING

COMMENTS

A slow cooked, light and fragrant Vietnamese pho

with rice noodles & greens.

 

All our Soulful Food is reassuringly handmade,

in small batches, in our own kitchen.

 

 

• DAIRY FREE  • GLUTEN FREE  • LOW FAT

 

600g

 

111 calories per half pot serving

 

IT'S ALL IN THE POT...

JUST HEAT & EAT!

Water, Rice Noodles 6.3% [Rice Flour, Water], Beef Stock 3.8% [Concentrated Juices of Beef (Bone Meat, Beef Fat & Water), Yeast Extract, Concentrated Vegetable Juices], Tofu 3.6% [Water, Soybeans, Isolated Soy Protein, Firming Agents (Glucono Delta-Lactone, Calcium Chloride)], Choi Sum 2.1%, Spring Onion, Ginger, Lime Juice, Fish Sauce [Anchovy Extract, Salt, Sugar], Coriander, Salt, Red Chilli Puree, Fennel, Basil, Mint, Star Anise, Cinnamon.

 

 

Allergens: Soya, Fish.

TYPICAL VALUES

 

Energy kJ

Energy kcal

Fat

of which saturates

Carbohydrate

of which sugars

Fibre

Protein

Salt

Per 100g

 

152

37

0.5g

0.2g

6.1g

0.3g

0.3g

2g

0.9g

Per Half Pot Serving

 

456

111

1.5g

0.6g

18.3g

0.9g

0.9g

6g

2.7g

STORAGE

Keep refrigerated below 5°C. Once opened, consume within 2 days.

Suitable for home freezing. If freezing, consume within 3 months and allow extra time for heating.

 

HEATING

MICROWAVE (850W Cat.E): Remove lid and rest it loosely on top. Heat for 5 minutes on full power, stirring halfway through. Allow to stand for 1 minute.

 

HOB: Empty contents into a saucepan. Warm on a medium heat, stirring occasionally, until piping hot.

 

GUIDELINES ONLY.

CHECK CONTENTS ARE PIPING HOT BEFORE SERVING.

We love your feedback, so send us those comments!

 

 

 

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